Nathan’s Last St Brewery Tour

Unlike many brewery tours, Nathan’s Last St Brewery Tour is personally hosted by brewery owner Nathan Cowan. Guests experience one of Australia’s most historic brewery sites, hear the story of how a run-down regional brewery was transformed into an award-winning tourism destination, view the historic spring water well that continues to supply the site today, and gain behind-the-scenes access to areas not normally seen by visitors. Every tour is conversational rather than scripted, making each experience slightly different depending on the interests of the group.

Almost every tour is personally led by Last St Brewery owner Nathan Cowan. Nathan hosts approximately 99% of tours, sharing the history of the brewery, stories behind the restoration of the site, insights into beverage production and the remarkable journey of building one of Australia’s most recognisable regional beverage brands. In the rare event of illness or a family emergency, a member of the team may step in.

The tour runs for approximately one hour and includes guided tastings throughout the experience. Guests are welcome to continue exploring the tasting bar after the tour concludes.

Your ticket includes a guided one-hour tour, complimentary bottled spring water, guided tastings throughout the experience, access to view the brewery, distillery and production areas, a look down into our historic spring water well, and the opportunity to see historic artefacts displayed at the top of the brewery tower.

Yes. One of the highlights of the tour is the opportunity to look down into the original red-brick spring water well that has supplied the site for generations. Guests learn about the history of the well, its importance to the brewery and how the same alpine spring water continues to play a role in our beverages today.

Yes. The tour includes access to a dedicated viewing deck overlooking our production facility, providing a unique behind-the-scenes look at how our beverages are made. Guests also view the brewery and distillery up close, standing just a few metres from the brewhouse and copper stills. For safety reasons, some production areas are viewed from behind designated barriers.

Yes. Last St Brewery remains a working brewery, distillery and beverage production facility. During the tour, guests can view active production areas and learn how a wide range of beverages are made on-site.

Tastings are included throughout the tour and are tailored to the interests of each group. Guests can sample a wide range of products made on-site, including beer, spirits, liqueurs, cordials, syrups, spring water and jams. There is no fixed tasting list, allowing guests to discover the products that interest them most.

The tour appeals to a wide range of visitors, including beer lovers, spirit enthusiasts, history buffs, entrepreneurs, families, couples, tour groups and anyone looking for unique things to do in Beechworth. Whether you’re interested in brewing, heritage, tourism, business, local history or simply discovering something different, the tour offers something for everyone.

Yes. Children are welcome to join the tour and there is no minimum age requirement. Children aged 5 and under attend free, while child tickets are available for ages 6–17. Young guests can enjoy complimentary tastings of Isabella’s cordials, syrups, spring water and jams throughout the experience. While families are welcome, the tour content is primarily designed for adults and focuses on the history, restoration and operation of the brewery.

Most of the tour is accessible via ramps and alternative routes, allowing guests with limited mobility to enjoy the majority of the experience. The only area that is not fully accessible is the historic brewery tower, which involves several flights of stairs. Visiting the tower is completely optional, and guests can still enjoy the rest of the tour without climbing the stairs.

Absolutely. Guests are welcome to take photos and videos throughout the tour, including in the brewery, distillery, production viewing areas and historic tower. There are no restrictions on personal photography, and we encourage visitors to capture and share their experience.

Yes. Advance bookings are essential as tour numbers are limited and sessions frequently sell out, particularly on weekends, public holidays and during school holidays. Same-day bookings may be available if spaces remain, but we strongly recommend booking ahead to avoid disappointment.

Yes. Private tours can be arranged upon request for corporate groups, team-building events, social clubs, tour groups, bucks and hens parties, family gatherings and other special occasions. Please contact us to discuss your group size and preferred date.

Yes. Nathan’s Last St Brewery Tour operates in all weather conditions. The experience is primarily indoors, making it an ideal activity in Beechworth regardless of the weather.

Yes. Guests who join Nathan’s Last St Brewery Tour receive 10% off purchases made on the day, including retail products, beverages and food purchased at the brewery.

Tours currently operate from Thursday to Monday. During school holidays and peak tourism periods, tours may run every day. We recommend checking current availability and booking online to secure your preferred date.

Free parking is available both on-site and in nearby street parking areas. Guests should meet in the brewery beer garden prior to the tour. The beer garden is heated on cooler days, making it a comfortable place to relax before the tour begins.

While every guest has their own favourite moment, some of the most memorable highlights include looking down into the historic spring water well, climbing the brewery tower to view historic artefacts and displays, hearing the remarkable story behind the transformation of the brewery, seeing the brewhouse and copper stills up close, and enjoying tastings with brewery owner Nathan Cowan throughout the experience.

The brewery’s history dates back more than 150 years. Guests can explore the historic brewery tower, view heritage artefacts and learn about the people who helped shape Beechworth’s brewing history.